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Cape Cod
Recipes
Old and New
Breakfast
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Linguica Omelets
Eggs
Cheese, shredded cheddar goes best
Linquica, chopped fine
Onions, chopped fine
Bell Peppers, chopped fine
1 teaspoon butter
1 teaspoon vegetable or olive oil
I always add a little hot pepper as in habanero or jalapeno, but that's
up to you
Place butter and oil in skillet, add onion, pepper and linquica.
Saute
over high heat for several minutes until lightly browned. Add cheese.
Beat
eggs together lightly and pour over ingredients gathered together into
center of skillet. Cut quickly in half and fold over.
Season
with salt and pepper to taste and serve straight away.
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If you have never tasted linguica, you are really
missing something. It is a Portuguese sausage, spicy but sweet....I
absolutely love them! And there's nothing better than them with
eggs...
And, serve these with home fries
Home fries
potatoes cut up & cooked in chunks
garlic minced about 1 tsp.
salt to taste
pepper, to taste
saute in butter till crispy add papricka
onions & green pepper too, if you like them
Everyone loves my crispy homefries. Butter is why. Don't use margarine.
There is a new Hot Sauce out by Tabasco, it's called green pepper
sauce, mild but very excellant...jalapeno. I love it. It's on my
home fries and eggs always.
For a more foreign taste try adding cilantro as well. It takes getting
used to, but I am additcted to it.
Around here every one whips out the hot sauce too!
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